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5 Sizes Non-Stick Silicone Rolling Baking Pastry Dough Cake Fondant Sheet Mat^·
5 Sizes Non-Stick Silicone Rolling Baking Pastry Dough Cake Fondant Sheet Mat^·
5 Sizes Non-Stick Silicone Rolling Baking Pastry Dough Cake Fondant Sheet Mat^·
5 Sizes Non-Stick Silicone Rolling Baking Pastry Dough Cake Fondant Sheet Mat^·
5 Sizes Non-Stick Silicone Rolling Baking Pastry Dough Cake Fondant Sheet Mat^·
5 Sizes Non-Stick Silicone Rolling Baking Pastry Dough Cake Fondant Sheet Mat^·
5 Sizes Non-Stick Silicone Rolling Baking Pastry Dough Cake Fondant Sheet Mat^·
5 Sizes Non-Stick Silicone Rolling Baking Pastry Dough Cake Fondant Sheet Mat^·
5 Sizes Non-Stick Silicone Rolling Baking Pastry Dough Cake Fondant Sheet Mat^·
5 Sizes Non-Stick Silicone Rolling Baking Pastry Dough Cake Fondant Sheet Mat^·
5 Sizes Non-Stick Silicone Rolling Baking Pastry Dough Cake Fondant Sheet Mat^·

5 Sizes Non-Stick Silicone Rolling Baking Pastry Dough Cake Fondant Sheet Mat^·

$ 4.72

Availability: 11 in stock
  • All returns accepted: Returns Accepted
  • Material: platinum silica gel + fiberglass
  • Restocking Fee: No
  • Type: Baking Mat
  • Name: kitchen silicone mat
  • Item must be returned within: 30 Days
  • Package Included: 1 * kitchen silicone mat
  • Application: Baking countertop operation, fondant use
  • Condition: New
  • Refund will be given as: Money Back
  • Return shipping will be paid by: Buyer
  • MPN: Does Not Apply
  • Brand: Unbranded
  • Manufacturer Part Number: Does not apply

    Description

    5 Sizes Non-Stick Silicone Rolling Baking Pastry Dough Cake Fondant Sheet Mat
    Name: kitchen silicone mat
    Product material: platinum silica gel + fiberglass
    Product color: red
    Application: Baking countertop operation, fondant use
    Package Included:
    1 * kitchen silicone mat
    Tips:
    1. Avoid direct contact with an open flame and prevent the product from being ignited. If the product is placed at temperatures above 230 degrees Celsius for more than 20 minutes, the life of the product will be reduced.
    2. Avoid using a too sharp knife to cut the dough to avoid scratching the product, Professional dough knife available.
    3For the first time, we recommend using detergent to clean the front and back of the product, then soak it in 100C boiling water for 1~2 minutes, sterilize it, and wash it with clean water.
    On Apr-22-21 at 08:09:10 PDT, seller added the following information: